| Country:    | Tanzania |
| Intensity:    | Medium/Bold |
| Attributes:    | Fruited, winey, sweet |
| Roast:    | Medium/Full City |
| Description:    | The cup is bright and has a "brown sugar" sweetness. There is also a good amount of ripe fruit, almost winey character. As the cup cools the winey flavors become more pronounced along with the typical East African wild notes. |
| Sold by the pound - 16 ounces |
| Country:    | Tanzania | Bean Grade:    | AA |
| Region:    | NgoroNgoro Area | Processing:    | Wet Processed |
| Bag Marks:    | Blackburn Estate | Varietals:    | Arusha, Bourbon |